It’s very easy to fry crab stick. Basically you can buy any brand of crab stick available in supermarket. My sister said only KAMI BRAND can be fried and not other brands. But i tried JITRAMAS and i got the […]
Showing posts from Month: January 2013
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Update: Latest Kuih Kapit Recipe, way much better! Mum kept saying, smells good! (Photo: Below ingredient, more crispy and better texture and taste compare to Amy’s Recipe) Feb 02nd, 2013 Ingredients 220 gm caster sugar 130 gm rice […]
Ingredients 1kg pork (lean meat or “Kap Sam” in chinese means armpit area of a pig). FYI, Each person can consume only 100 gm of pork. Marinate your pork with: 1 pcs of nam yue of fermented red bean A […]