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Biryani Rice Recipe

Recipe for Biryani Rice or Beriani Rice Ingredients 700gm basmathi rice (soaked for 30 mins and drain the water) 1 -2 tbs ghee oil 1 medium packet of full cream milk (You can get this from supermarket) 8 small red […]

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Butter Cookies Recipe

Ingredients 250 gm SCS Butter 112 gm icing sugar 336 gm flour 1 egg white Method Cream butter with icing sugar. Add in egg white a little at a time and continue beating till mixture is fluffy. Blend in sieved […]

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Chinese Peanut Cookies Recipe

Before you begin this peanut cookies, stir fry peanuts in a wok without oil on low fire till skin is remove. Do not overburnt your peanuts, use your hand to remove the skin if there is still some skin attach […]

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Chinese Pineapple Tart Recipe

Ingredients: 250 gm butter (I use Sunglow butter and margarine combination) – margarine oil will make pastry crumbles and this creates crumble texture while butter provides better milky taste) 30 gm icing sugar 1 egg yolk 1/2 egg white 360 […]

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