Ingredients 1kg pork (enough for 4 person) – In Cantonese parts of pork meat to buy (400gm Kap Sam = Armpit / 300 gm Ng Fah Lam =Below Breast / 300 gm Pai Kwat = Pork Ribs) (RM17 – RM22) […]
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Herbal Egg or Cha Yip Tan TASTE so GOOD after several times of slow cooking. The more you cook the more aromatic your herbal egg smell. Continue to cooked for 2nd portion it’s even more aromatic!!! I’m using 2 packets of […]