Ingredients: 3 tablespoons loose-leaf Assam or Ceylon tea 20 green cardamon pods 3 […]
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Ingredients Toor Dhal (1 cup) Fried Gram (Pottukadalai/Chana Dhal) (1 cup) Garlic (2 whole bulb) […]
Ingredients 4 medium size potatoes 8 shallots 1 bulb garlic 2 inch ginger 1/2 tsp […]
Ingredients 3 tbsp of Har ko (otak udang / shrimp paste/ prawn paste) 2 tbsp […]
Ingredients 1 cup of atta flour (You can buy this flour at grocery stores) 1/2 […]
Ingredients: 1 cup of dhal (soak at least 30 mins) drain and dried 1 large […]
Ingredients Soaked Dhal for 1 hour (removed soaked water coz it contains lotsa gas!) 1 […]
Ingredients 1 cup of wash moong dhal ( or any dhal) – soak at least […]
Pumpkin Indian Style taste so much like rendang. Anyway here’s the delicious pumpkin recipe which […]
Ingredients 2 cups of rice flour (toasted) 160ml cold coconut water (Take a mug together […]