Skip to content

Chef Wo

Yummy Recipes!

Site Navigation

  • Home
  • About Me
  • Contact

Showing posts from Category: Malay

show all posts
December 29, 2018 June 22, 2014
Read Full Post

Curry Chicken Rendang Recipe (Sour and sweet taste)

Ingredients A 4 pieces of chicken thigh with drumstick (I don’t eat the rest of […]

aileenwo
December 29, 2018 June 22, 2014
Read Full Post

Nasi Kunyit Recipe

Ingredients 2 cups of glutinous rice (portion for 4 adults) 1 piece of tamarind slice […]

aileenwo
December 29, 2018 December 16, 2013
Read Full Post

Curry Chicken Recipe

(Enough for 4 person and to keep for next day) Ingredients A Chicken (I chose […]

aileenwo
December 29, 2018 December 14, 2013
Read Full Post

How to make tempoyak recipe

Scrap durian meat from seeds using a spoon. Use forks and mash durian meat. Measure […]

aileenwo
December 29, 2018 November 16, 2013
Read Full Post

Kuah Lodeh Lontong Recipe

Ingredients 1/4 chinese cabbage (cut bite size) 3 long beans (cut 3 inches) 1/2 brinjal […]

aileenwo
December 29, 2018 November 15, 2013
Read Full Post

Kajang satay peanut sauce recipe

Taste like kajang satay peanut sauce. Kuah satay resepi or Peanut sauce satay recipe without […]

aileenwo
October 4, 2013
Read Full Post

Bihun TomYum Recipe

Ingredients 500gm bihun /rice vermicelli 5 Big red onions (diced) 2.5 big garlic 2 slices […]

aileenwo
May 29, 2013
Read Full Post

Chicken Rendang Recipe

Chicken Rendang Recipe creation by me for my husband’s farewell potluck. (40 head counts). Chicken […]

aileenwo
March 9, 2013
Read Full Post

Rosamundwo’s secret dry curry paste

My very own secret recipe. Most delicious sambal in Malaysia! Ingredients To blend Handful of […]

aileenwo
November 25, 2012
Read Full Post

Experimenting crispy crackers recipe

This recipe is taken from my previous rojak crackers recipe. I try to modified by […]

aileenwo

Posts navigation

Page 1 Page 2 Page 3 NextNext
Chef Wo © 2023 · All rights reserved