Curry Potatoes in Tomato Sauce

Ingredients

• 4 medium size potatoes
• 8 shallots
• 1 bulb garlic
• 2 inch ginger
• 1/2 tsp mustard seeds
• 2 dried chillies
• 10 curry leaves
• 2 green / red chillies
• 1 tsp chili powder
• 1 tsp coriander powder
• 1/2 tsp cumin powder
• 1/4 turmeric powder
• 1 tsp of salt
• 1 1/2 tbsp ghee
• 3 medium size tomatoes
• 1 tsp of sugar
• Chicken stocks cube (It’s healthier to omit this and replace with blend ikan bilis instead although chicken stocks taste much better)

Method

1. Heat cooking oil in a wok
2. Add in mustard seeds
3. Add in the rest of the ingredients
4. Cover lid and cook for 30-40 mins