Fusion of food is how i described Kimchi from korean cuisine and Sushi from Japanese cuisine combined and there you have “Kimchi Sushi Roll”.
Hubby thought it would be great idea to fusion up my sushi roll since i’ve make some kimchi and also sushi. Here’s how we roll our kimchi sushi.
1 comment on “How to make Kimchi Sushi”
Ah I just put kimchi in my cucumber/ginger maki roll because I didn’t have salmon or avocado. I’m glad someone did the fusion thing too! It’s pretty lovely but might be even better with some fish, I’ll definitely have to experiment.